Publications by the researcher in collaboration with Herminia Domínguez González (29)

2000

  1. Evaluation of extracts from Gevuina avellana hulls as antioxidants

    Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 9, pp. 3890-3897

1998

  1. Ethanolic extraction of sunflower oil in a pulsing extractor

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 75, Núm. 6, pp. 753-754

  2. Microstructural features of enzymatically treated oilseeds

    Journal of the Science of Food and Agriculture, Vol. 78, Núm. 4, pp. 491-497

  3. Optimization of the enzymatic treatment during aqueous oil extraction from sunflower seeds

    Food Chemistry, Vol. 61, Núm. 4, pp. 467-474

1997

  1. Inhibition of cellulase activity by sunflower polyphenols

    Biotechnology Letters, Vol. 19, Núm. 6, pp. 521-524

1996

  1. Ethanol extraction of polyphenols in an immersion extractor. Effect of pulsing flow

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 73, Núm. 9, pp. 1121-1125

1994

  1. Enzymatic pretreatment to enhance oil extraction from fruits and oilseeds: a review

    Food Chemistry, Vol. 49, Núm. 3, pp. 271-286

  2. Enzymatic saccharification of alkali-treated sunflower hulls

    Bioresource Technology, Vol. 49, Núm. 1, pp. 53-59