Publicacións nas que colabora con PATRICIA REGAL LOPEZ (20)

2022

  1. Development and validation of a SNPs panel used for beef traceability throughout the food chain

    Food Science and Technology (Brazil), Vol. 42

2020

  1. Antimicrobial activity of five apitoxins from apis mellifera on two common foodborne pathogens

    Antibiotics, Vol. 9, Núm. 7, pp. 1-9

2019

  1. Antimicrobial activity of apitoxin from Apis mellifera in Salmonella enterica strains isolated from poultry and its effects on motility, biofilm formation and gene expression

    Microbial Pathogenesis, Vol. 137

  2. Short chain fatty acids commonly produced by gut microbiota influence Salmonella enterica motility, biofilm formation, and gene expression

    Antibiotics, Vol. 8, Núm. 4

  3. Tracing recombinant bovine somatotropin ab(use) through transcriptomics: the potential of bovine somatic cells in a multi-dose longitudinal study

    Scientific Reports, Vol. 9, Núm. 1

  4. Transcriptomics: A powerful tool to evaluate the behavior of foodborne pathogens in the food production chain

    Food Research International, Vol. 125

2018

  1. A comprehensive review of non-enterica subspecies of Salmonella enterica

    Microbiological Research, Vol. 206, pp. 60-73

  2. Food preservatives influence biofilm formation, gene expression and small RNAs in Salmonella enterica

    LWT, Vol. 97, pp. 1-8

  3. Influence of milk, chicken residues and oxygen levels on biofilm formation on stainless steel, gene expression and small RNAs in Salmonella enterica

    Food Control, Vol. 90, pp. 1-9

  4. Salmonella and Campylobacter biofilm formation: a comparative assessment from farm to fork

    Journal of the Science of Food and Agriculture, Vol. 98, Núm. 11, pp. 4014-4032

  5. Tracing Recombinant Bovine Somatotropin Ab(Use) Through Gene Expression in Blood, Hair Follicles, and Milk Somatic Cells: A Matrix Comparison

    Molecules (Basel, Switzerland), Vol. 23, Núm. 7

2017

  1. Confirmation of β-agonist residues in bovine retina and liver using HPLC-MS/MS and evaluation of matrix-dependent problems

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 34, Núm. 4, pp. 598-607

  2. Effects of bovine pregnancy on the fatty acid composition of milk: the significance for humans needs

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 34, Núm. 4, pp. 608-616

2010

  1. Determination of 17α-methyltestosterone in bovine serum using liquid chromatography tandem mass spectrometry

    Journal of Food and Drug Analysis, Vol. 18, Núm. 1, pp. 51-57

  2. Determination of naturally occurring progestogens in bovine milk as their oxime derivatives using high performance liquid chromatography-electrospray ionization-tandem mass spectrometry

    Journal of the Science of Food and Agriculture, Vol. 90, Núm. 10, pp. 1621-1627

  3. Determination of the hormonal growth promoter 17α-methyltestosterone in food-producing animals: Bovine hair analysis by HPLC-MS/MS

    Meat Science, Vol. 84, Núm. 1, pp. 196-201

  4. Hormonas y medicamentos de uso veterinario: Normativa Europea aplicable

    Profesión veterinaria, Vol. 17, Núm. 74, pp. 61-70

2009

  1. Development and validation of an LC-MS/MS confirmatory method for residue analysis of cyproheptadine in urine of food-producing animals

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 6, pp. 2595-2598

  2. Quantitative LC-MS/MS method for the sensitive and simultaneous determination of natural hormones in bovine serum

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 877, Núm. 24, pp. 2457-2464

2008

  1. Development of a rapid and confirmatory procedure to detect 17β-estradiol 3-benzoate treatments in bovine hair

    Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 24, pp. 11607-11611