Publications in collaboration with researchers from Universidade de Vigo (19)

2021

  1. Effects of cyanobacterial metabolites on other bacterial phyla and in the morphogenesis, viability, and biochemistry of eukaryotes

    Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 425-466

  2. Genetics and biochemistry of sporulation in endospore-forming bacteria (Bacillus): A prime example of developmental biology

    Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 71-124

  3. Oral lichen planus: a microbiologist point of view

    International microbiology: official journal of the Spanish Society for Microbiology, Vol. 24, Núm. 3, pp. 275-289

  4. Parasporal crystal toxins in bacillus thuringiensis

    Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 125-148

  5. The incredible path of myxobacteria towards aggregative multicellularity

    Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 159-187

2012

  1. Microbial Pectic Enzymes in the Food and Wine Industry

    FOOD INDUSTRIAL PROCESSES - METHODS AND EQUIPMENT (INTECH EUROPE), pp. 201-218

2004

  1. Cloning and expression of clt genes encoding milk-clotting proteases from Myxococcus xanthus 422

    Applied and Environmental Microbiology, Vol. 70, Núm. 10, pp. 6337-6341

2001

  1. Characterization of a broad pH range protease of Candida caseinolytica

    Journal of Applied Microbiology, Vol. 91, Núm. 5, pp. 916-921

1999

  1. Chemical changes and visual appearance of albacore tuna as related to frozen storage

    Journal of Food Science, Vol. 64, Núm. 1, pp. 20-24

1995

  1. Analysis of Astaxanthin and Other Carotenoids from Several Phaffia rhodozyma Mutants

    Journal of Agricultural and Food Chemistry, Vol. 43, Núm. 5, pp. 1396-1399