Capítulos de libro (10) Publicacións nas que participase algún/ha investigador/a

2019

  1. Environmental applications (water)

    Solid-Phase Extraction (Elsevier), pp. 609-645

  2. Extraction | Microwave-Assisted Extraction

    Encyclopedia of Analytical Science (Elsevier), pp. 67-77

  3. Food and nutritional analysis | Sweeteners

    Encyclopedia of Analytical Science (Elsevier), pp. 471-481

  4. Indoor air sampling

    Encyclopedia of Analytical Science (Elsevier), pp. 76-111

  5. Inorganic core-shell nanoparticles

    Comprehensive Nanoscience and Nanotechnology (Elsevier), pp. 171-186

  6. Nanoparticle behavior and stability in biological environments

    Nanoparticles for Biomedical Applications: Fundamental Concepts, Biological Interactions and Clinical Applications (Elsevier), pp. 5-18

  7. Omics | Foodomics: Overview

    Encyclopedia of Analytical Science (Elsevier), pp. 53-62

  8. Plasticizers | environmental analysis

    Encyclopedia of Analytical Science (Elsevier), pp. 309-317

  9. Poly-materials contemporary artworks by Sante Monachesi and Lucio Fontana: Study of materials and techniques

    Science and digital technology for cultural heritage: Interdisciplinary approach to diagnosis, vulberability, risk assessment and graphic information models: TECHNOHERITAGE 2019 (Taylor & Francis), pp. 328-332

  10. Some applications of a novel surface enhanced Raman spectroscopy (SERS)-based strategy for the detection of art materials

    Science and digital technology for cultural heritage: Interdisciplinary approach to diagnosis, vulberability, risk assessment and graphic information models: TECHNOHERITAGE 2019 (Taylor & Francis), pp. 333-337