Publicacións nas que colabora con Andrés Moure Varela (11)

2012

  1. Recovery and concentration of antioxidants from winery wastes

    Molecules, Vol. 17, Núm. 3, pp. 3008-3024

2006

  1. Functionality of oilseed protein products: A review

    Food Research International, Vol. 39, Núm. 9, pp. 945-963

2005

  1. Fractionation and characterization of proteins from Gevuina avellana and Rosa rubiginosa seeds

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 82, Núm. 3, pp. 169-173

2004

  1. Physicochemical, functional and structural characterization of fibre from defatted Rosa rubiginosa and Gevuina avellana seeds

    Journal of the Science of Food and Agriculture, Vol. 84, Núm. 14, pp. 1951-1959

2003

  1. Simulation of multistage extraction of antioxidants from Chilean hazelnut (Gevuina avellana) hulls

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 80, Núm. 4, pp. 389-396

2002

  1. Aqueous extraction and membrane isolation of protein from defatted Gevuina avellana

    Journal of Food Science, Vol. 67, Núm. 2, pp. 688-696

2000

  1. Evaluation of extracts from Gevuina avellana hulls as antioxidants

    Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 9, pp. 3890-3897