Research lines

  • Agroenvironmental evaluation of the use of fertilizers and waste farmland. Physical, chemical and biological indicators of soil caliad.
  • Agronomic and genetic characterization, selection and breeding of cultivars
  • Agronomic and nutritional assessment of fodder as a basis for livestock feed
  • Alternative methods of animal conservation for use in teaching and research
  • Animal anatomy
  • Assesment of the aptitude of native apple varieties for cider production
  • Assessment and improvement of organic production systems. Agroecology and landscape ecology.
  • Comparative studies of agricultural crops (Galician wheat and corn for bread) in ecological conditions vs. conventional.
  • Evaluation of plant genetic resources; preservation and maintenance of genebanks
  • Fertilization management in agricultural soils. Fertilizers and organic amendments application
  • Food security
  • Handling of animals in experimentation
  • Microscopic studies of Galician wheat flour and corn for baking: traceability
  • Studies of agricultural crops (Galician wheat and corn for baking) in rotation with rapeseed and lupine.
  • The microbiome in agricultural crops
  • Waste valorisation in agriculture: obtaining and evaluating fertilizers, amendments or growing media.