![Foto de Silvia](/img/nophoto.png)
Silvia
Suárez Luque
Publications by the researcher in collaboration with Silvia Suárez Luque (10)
2007
-
Determination of major metal cations in milk by capillary zone electrophoresis
International Dairy Journal, Vol. 17, Núm. 8, pp. 896-901
-
Simple determination of main organic acids in grape juice and wine by using capillary zone electrophoresis with direct UV detection
Food Chemistry, Vol. 102, Núm. 1, pp. 104-112
2006
-
Capillary zone electrophoresis method for the determination of inorganic anions and formic acid in honey
Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 25, pp. 9292-9296
-
Rapid capillary zone electrophoresis method for the determination of metal cations in beverages
Talanta, Vol. 68, Núm. 4, pp. 1143-1147
2005
-
A review of the analytical methods to determine organic acids in grape juices and wines
Food Research International, Vol. 38, Núm. 10, pp. 1175-1188
-
Capillary zone electrophoresis method for the simultaneous determination of cations in honey
Journal of Chromatography A, Vol. 1083, Núm. 1-2, pp. 193-198
2004
-
Fumaric acid as a possible discriminant parameter of geographical origin of honey samples
Deutsche Lebensmittel-Rundschau, Vol. 100, Núm. 12, pp. 502-505
2003
-
Different forms of maleic and fumaric acids (cis and trans of 2-butenedioic acid) in honey
Food Chemistry, Vol. 80, Núm. 2, pp. 215-219
2002
-
Rapid determination of minority organic acids in honey by high-performance liquid chromatography
Journal of Chromatography A, Vol. 955, Núm. 2, pp. 207-214
-
Solid-phase extraction procedure to remove organic acids from honey
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences