Simultaneous determination of organic acids and vitamin C in green beans by liquid chromatography.

  1. Vazquez Oderiz, M.L.
  2. Vazquez Blanco, M.E.
  3. Lopez Hernandez, J.
  4. Simal Lozano, J.
  5. Romero Rodriguez, M.A.
Journal:
Journal of AOAC International

ISSN: 1060-3271

Year of publication: 1994

Volume: 77

Issue: 4

Pages: 1056-1059

Type: Article