Department: Department of Analytical Chemistry, Nutrition and Bromatology

Faculty: Faculty of Veterinary Science

Area: Food Technology

Was part of these groups:

Email: marcos.quintela@usc.es

Doctor by the Universidade de Santiago de Compostela with the thesis Desarrollo y optimización de tecnologías ómicas para la identificación y caracterización de bacterias alterantes y patógenos en alimentos 2023. Supervised by Dr. María del Pilar Calo Mata, Dr. Jorge Barros Velázquez.