Publications (238)

¹ Publications considered as the group’s output.

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2026

  1. Assessment of UV filter ethylhexyl methoxycinnamate photoisomerization in aquatic environments, cosmetics and in vitro skin by (micro)extraction GC–MS analysis

    Microchemical Journal, Vol. 222

  2. Comparative Analysis of Phytochemical Profile and Antioxidant and Antimicrobial Activity of Green Extracts from Quercus ilex and Quercus robur Acorns

    Molecules, Vol. 31, Núm. 2

  3. Mercury and pesticides occurrence in white storks (Ciconia ciconia) feathers from areas with different land use

    Environmental Research, Vol. 291

  4. Occurrence of twelve UV filters and evidence of cis-octinoxate formation in Adriatic coastal waters: Environmental implications

    Marine Pollution Bulletin, Vol. 225

  5. Polycaprolactone/polyethylene glycol electrospun mats with pH-responsiveness for real-time sensing in chronic wound healing

    Reactive and Functional Polymers, Vol. 222

  6. Sorptive extraction for personal care products in the environment

    TrAC - Trends in Analytical Chemistry, Vol. 201

2025

  1. Advancing the enzymatic removal of antibiotics with unspecific peroxygenase and vanadium chloroperoxidase

    Journal of Environmental Chemical Engineering, Vol. 13, Núm. 2

  2. Antioxidant, neuroprotective and anti-inflammatory activity of Curcuma longa extracts: from green extraction to nanoemulsion

    Frontiers in Nutrition, Vol. 12

  3. Apple pomace valorisation into antioxidant polyphenols: Multi-criteria process design

    Industrial Crops and Products, Vol. 231

  4. Assessing the effect of gastrointestinal conditions and solubility on the bioaccessibility of polyphenolic compounds from a white grape marc extract

    Food Chemistry, Vol. 480

  5. Brazilian green propolis-loaded starch nanoparticles: Influence of extraction conditions on bioactivity and kinetic stability under thermal and pH stress

    International Journal of Biological Macromolecules, Vol. 322

  6. Comparison of triple quadrupole and hybrid quadrupole-time-of-flight mass analyzers for LC-MS/MS determination of casein and ovalbumin in wines

    Journal of Chromatography A, Vol. 1749

  7. Development of an analytical method based on derivatisation solid-phase microextraction combined with gas chromatography-mass spectrometry for the determination of bisphenol analogues in environmental waters

    Journal of Chromatography A, Vol. 1763

  8. Development of an analytical method for emerging contaminants including the pharmaceuticals recently selected as key performance indicators of the quaternary treatment of urban wastewater

    Analytical and Bioanalytical Chemistry, Vol. 417, Núm. 28, pp. 6475-6487

  9. Effects of different concentrations of a white grape marc extract on broiler performance, apparent ileal digestibility, antioxidant capacity, intestinal barrier function and nutrient transport markers

    Poultry Science, Vol. 104, Núm. 9

  10. Evaluation of the potential of annatto seed powder to reduce the formation of heterocyclic amines in charcoal-grilled and pan-fried beef patties

    Food Chemistry, Vol. 462

  11. Green Ultrasound-Assisted Dispersive Liquid-Liquid Microextraction Coupled to GC-MS for Simultaneous Determination of Lipid-Peroxidation- and Maillard-Derived Carbonyl Compounds in Plant-Based Beverages

    ACS MEASUREMENT SCIENCE AU, Vol. 5, Núm. 6, pp. 1010-1022

  12. Greenness assessment of 174 CEN, ISO, and pharmacopoeia standard methods and their sub-methods used for environmental, food, trace element and pharmaceutical analyses

    Advances in Sample Preparation, Vol. 14

  13. In vivo tracking of grape marc biomarkers, bioconversion, metabolic tracers, and microbiota modulation in swine fed a polyphenol-rich extract diet

    PLOS ONE, Vol. 20, Núm. 6 June

  14. Indoor Air Sampling

    Comprehensive Sampling and Sample Preparation (Elsevier), pp. V1:112-V1:148