Role of continuous phase and particle properties on the sensory perception of root vegetable purées evaluated by an expert panel and naïve consumers

  1. Garrido-Bañuelos, G.
  2. Lopez-Sanchez, P.
  3. Mihnea, M.
Journal:
Journal of Texture Studies

ISSN: 1745-4603,  0022-4901

Year of publication: 2023

Volume: 54

Issue: 4

Pages: 532-540

Type: Article

DOI: 10.1111/JTXS.12754 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus