Nutritional composition, heavy metal content and in vitro effect on the human gut microbiota of Talitrus saltator, an underutilized crustacean from the Atlantic coast

  1. Lopez-Santamarina, A.
  2. Cardelle-Cobas, A.
  3. Lamas, A.
  4. Mondragon-Portocarrero, A.
  5. Cepeda, A.
  6. Miranda, J.M.
Revista:
Frontiers in Nutrition

ISSN: 2296-861X

Ano de publicación: 2022

Volume: 9

Tipo: Artigo

DOI: 10.3389/FNUT.2022.943133 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus