Antimicrobial and antioxidant effect of lyophilized Fucus spiralis addition on gelatin film during refrigerated storage of mackerel
- Trigo, M.
- Nozal, P.
- Miranda, J.M.
- Aubourg, S.P.
- Barros-Velázquez, J.
Zeitschrift:
Food Control
ISSN: 0956-7135
Datum der Publikation: 2022
Ausgabe: 131
Art: Artikel