Dietary exposure estimation to chemicals transferred from milk and dairy products packaging materials in Spanish child and adolescent population

  1. Lestido-Cardama, A.
  2. Sendón, R.
  3. Bustos, J.
  4. Luisa Lomo, M.A.
  5. Losada, P.P.
  6. de Quirós, A.R.B.
Revista:
Foods

ISSN: 2304-8158

Ano de publicación: 2020

Volume: 9

Número: 11

Tipo: Artigo

DOI: 10.3390/FOODS9111554 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus