A study of factors affecting wine volatile composition and its application in discriminant analysis

  1. Ferreira, V.
  2. Fernández, P.
  3. Cacho, J.F.
Journal:
LWT - Food Science and Technology

ISSN: 0023-6438

Year of publication: 1996

Volume: 29

Issue: 3

Pages: 251-259

Type: Article

DOI: 10.1006/FSTL.1996.0037 GOOGLE SCHOLAR
Data source: Scopus