Estimates of dietary exposure of Spanish population to packaging contaminants from cereal based foods contained in plastic materials

  1. García Ibarra, V.
  2. Sendón, R.
  3. Bustos, J.
  4. Paseiro Losada, P.
  5. Rodríguez Bernaldo de Quirós, A.
Revista:
Food and Chemical Toxicology

ISSN: 1873-6351,  0278-6915

Ano de publicación: 2019

Volume: 128

Páxinas: 180-192

Tipo: Artigo

DOI: 10.1016/J.FCT.2019.04.003 GOOGLE SCHOLAR
Fonte de datos: Scopus