The Impact of Quinoa (Chenopodium quinoa Willd.) Ethanolic Extracts in the Icing Medium on Quality Loss of Atlantic Chub Mackerel (Scomber colias) Under Chilling Storage

  1. Miranda, J.M.
  2. Carrera, M.
  3. Pastén, A.
  4. Vega-Gálvez, A.
  5. Barros-Velázquez, J.
  6. Aubourg, S.P.
Revista:
European Journal of Lipid Science and Technology

ISSN: 1438-9312,  1438-7697

Ano de publicación: 2018

Volume: 120

Número: 12

Tipo: Artigo

DOI: 10.1002/EJLT.201800280 GOOGLE SCHOLAR
Fonte de datos: Scopus