Enzymatic Activity During Frozen Storage of Atlantic Horse Mackerel (Trachurus trachurus) Pre-treated by High-Pressure Processing

  1. Fidalgo, L.G.
  2. Saraiva, J.A.
  3. Aubourg, S.P.
  4. Vázquez, M.
  5. Torres, J.A.
Revista:
Food and Bioprocess Technology

ISSN: 1935-5149,  1935-5130

Ano de publicación: 2014

Volume: 8

Número: 3

Páxinas: 493-502

Tipo: Artigo

DOI: 10.1007/S11947-014-1420-9 GOOGLE SCHOLAR
Fonte de datos: Scopus