Gas Chromatographic Determination of Glycerides in Potato Crisps Fried in Different Oils

  1. Sanches-Silva, A.
  2. Rodríguez-Bernaldo De Quirós, A.
  3. López-Hernández, J.
  4. Paseiro-Losada, P.
Journal:
Chromatographia

ISSN: 0009-5893

Year of publication: 2003

Volume: 58

Issue: 7-8

Pages: 517-521

Type: Conference paper

GOOGLE SCHOLAR
Data source: Scopus