Agrupación Estratéxica en Xestión e Produción sustentable de Biorrecursos (BioReDes)
Agrupación estratéxica de I+D+i
MARTA INES
MIRANDA CASTAÑON
Catedrática de universidade
Publicacións nas que colabora con MARTA INES MIRANDA CASTAÑON (95)
2024
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Marine macroalgae in rabbit feed – Effects on meat quality
Meat Science, Vol. 216
2023
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Factors Affecting Fatty Acid Composition of Holstein Cow’s Milk
Animals, Vol. 13, Núm. 4
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Marine Macroalgae in Rabbit Nutrition: In Vitro Digestibility, Caecal Fermentability, and Microbial Inhibitory Activity of Seven Macroalgae Species from Galicia (NW Spain)
Agriculture (Switzerland), Vol. 13, Núm. 10
2021
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Toxic and essential trace element concentrations in different tissues of extensively reared sheep in northern Spain
Journal of Food Composition and Analysis, Vol. 96
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Transabdominal renal doppler ultrasound in healthy adult holstein-friesian cows: A pilot study
Animals, Vol. 11, Núm. 1, pp. 1-11
2020
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Breed performance in organic dairy farming in Northern Spain
Reproduction in Domestic Animals, Vol. 55, Núm. 1, pp. 93-104
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Ultrasonography of normal adrenal glands in adult holstein–friesian cows: A pilot study
Animals, Vol. 10, Núm. 7, pp. 1-10
2019
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Breeding for organic dairy farming: What types of cows are needed?
Journal of Dairy Research, Vol. 86, Núm. 1, pp. 3-12
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Characterization of the normal portal and hepatic blood flow of adult holstein-friesian cows
Animals, Vol. 9, Núm. 6
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Organic or conventional dairy farming in northern Spain: Impacts on cow reproductive performance
Reproduction in Domestic Animals, Vol. 54, Núm. 6, pp. 902-911
2018
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Chemometric authentication of the organic status of milk on the basis of trace element content
Food Chemistry, Vol. 240, pp. 686-693
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New breeding strategies in organic dairy farming
Advances in Animal Science and Zoology (Nova Science Publishers, Inc.), pp. 43-71
2017
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Helminth infections on organic dairy farms in Spain
Veterinary Parasitology, Vol. 243, pp. 115-118
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Relationship between the essential and toxic element concentrations and the proximate composition of different commercial and internal cuts of young beef
European Food Research and Technology, Vol. 243, Núm. 10, pp. 1869-1873
2016
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Essential and toxic trace element concentrations in different commercial veal cuts in Spain
Meat Science, Vol. 121, pp. 47-52
2012
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Effect of moderate Cu supplementation on serum metabolites, enzymes and redox state in feedlot calves
Research in Veterinary Science, Vol. 93, Núm. 1, pp. 269-274
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Evaluation of organic, conventional and intensive beef farm systems: Health, management and animal production
Animal, Vol. 6, Núm. 9, pp. 1503-1511
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Histochemistry evaluation of the oxidative stress and the antioxidant status in Cu-supplemented cattle
Animal, Vol. 6, Núm. 9, pp. 1435-1443
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Nuevas estrategias nutricionales en vacuno de leche
MG Mundo ganadero, Año 23, Núm. 247, pp. 48-50
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The involvement of metallothionein in hepatic and renal Cd, Cu and Zn accumulation in pigs
Livestock Science, Vol. 150, Núm. 1-3, pp. 152-158