Facultade de Ciencias
Facultad
Xesús
Feás Sánchez
Publicacións nas que colabora con Xesús Feás Sánchez (23)
2022
2020
2014
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Microwave assisted synthesis, crystal structure and modelling of cytotoxic dehydroacetic acid enamine: A natural alkaloid from Fusarium incarnatum (HKI0504)
RSC Advances, Vol. 4, Núm. 33, pp. 17054-17059
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Novel microwave-assisted synthesis of the immunomodulator organotellurium compound ammonium trichloro(dioxoethylene-o,o')tellurate (AS101)
International Journal of Molecular Sciences, Vol. 15, Núm. 2, pp. 3287-3298
2013
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Palynological, physicochemical, and microbiological attributes of organic lavender (Lavandula stoechas) honey from Portugal
Acta Alimentaria, Vol. 42, Núm. 1, pp. 36-44
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Triacylglyceride, antioxidant and antimicrobial features of virgin camellia oleifera, C. reticulata and C. sasanqua oils
Molecules, Vol. 18, Núm. 4, pp. 4573-4587
2012
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1H-nuclear magnetic resonance analysis of the triacylglyceride composition of cold-pressed oil from Camellia japonica
Molecules, Vol. 17, Núm. 6, pp. 6716-6727
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Comprehensive study of honey with protected denomination of origin and contribution to the enhancement of legal specifications
Molecules, Vol. 17, Núm. 7, pp. 8561-8577
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Organic bee pollen: Botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological quality
Molecules, Vol. 17, Núm. 7, pp. 8359-8377
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Organic honey from Trás-Os-Montes region (Portugal): Chemical, palynological, microbiological and bioactive compounds characterization
Food and Chemical Toxicology, Vol. 50, Núm. 2, pp. 258-264
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Physicochemical and pollen analysis of Local honeys from the Lima Valley (Portugal)
Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 11, Núm. 3, pp. 214-221
2010
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Sensitive determination of decoquinate in milk by high-performance liquid chromatographic coupled to laser-induced fluorescence detection
Food Analytical Methods, Vol. 3, Núm. 3, pp. 138-143
2009
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Application of dummy molecularly imprinted solid-phase extraction in the analysis of cyproheptadine in bovine urine
Journal of Separation Science, Vol. 32, Núm. 10, pp. 1740-1747
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Development and validation of LC-MS/MS method for the determination of cyproheptadine in several pharmaceutical syrup formulations
Journal of Pharmaceutical and Biomedical Analysis, Vol. 50, Núm. 5, pp. 1044-1049
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Development and validation of an LC-MS/MS confirmatory method for residue analysis of cyproheptadine in urine of food-producing animals
Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 6, pp. 2595-2598
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Fast and sensitive new high performance liquid chromatography laser induced fluorescence (HPLC-LIF) method for quinine. Comparative study in soft drinks
Journal of Liquid Chromatography and Related Technologies, Vol. 32, Núm. 17, pp. 2600-2614
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La quinina y sus posibles implicaciones toxicológicas: análisis de aguas tónicas en España
Revista española de nutrición comunitaria = Spanish journal of community nutrition, Vol. 15, Núm. 2, pp. 97-102
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New near ultraviolet laser-induced native fluorescence detection coupled to HPLC to analyse residues of oxolinic acid and flumequine: a comparison with conventional xenon flash lamp
CyTA: Journal of food, Vol. 7, Núm. 1, pp. 15-21
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Syntheses of molecularly imprinted polymers: Molecular recognition of cyproheptadine using original print molecules and azatadine as dummy templates
Analytica Chimica Acta, Vol. 631, Núm. 2, pp. 237-244
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Use of acrylic acid in the synthesis of molecularly imprinted polymers for the analysis of cyproheptadine
Materials Science and Engineering C, Vol. 29, Núm. 2, pp. 398-404