Department of Analytical Chemistry, Nutrition and Bromatology

2008

1. AGFD 180-Influence of the degradation of frying oil in the fatty acids composition and total fat content of precooked foodstuffs

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

2. AGFD 181-Rapid identification of histamine-producing bacteria in seafood products by MALDI-TOF and DNA analysis

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

3. AGFD 182-Development and validation of an HPLC confirmatory method for residue analysis of cyproheptadine in food-producing animals

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

4. AGFD 183-The cytochrome b mitochondrial gene as a molecular marker for the identification and phylogenetic analysis of penaeid shrimp species of industrial interest

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

5. AGFD 184-Molecular identification of the Northern shrimp in food products by proteome and DNA analysis

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

6. AGFD 185-Triplex PCR method for the specific identification of Penaeus monodon, Penaeus vannamei and Penaeus indicus in food products

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

7. AGFD 188-Isotope dilution HPLC mass spectrometry method to sensitive determination of some progestagens, androgens and estrogens in bovine serum

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

8. AGFD 189-Criogenic grinding pretreatment to avoid digestion procedures in steroid residues analysis in cow hair

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

9. AGFD 190-Identification of seafood-borne spoilage and pathogenic bacteria by MALDI-TOF and genomic analysis

   ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

10. AGFD 191-Syntheses of molecularly imprinted polymers and their molecular recognition study for cyproheptadine using original print molecule and azatadine as dummy template

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

11. AGFD 192-Syntheses of molecularly imprinted polymers hydrogel and their molecular recognition study for flumequine

    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY

12. Synthesis of galactooligosaccharides with prebiotic potential during hydrolysis of lactose by Lactozym 3000 L HP G

    Proceedings of the Nutrition Society