Departamento de Enxeñaría Química
Departamento
Lund University
Lund, SueciaPublicacións en colaboración con investigadores/as de Lund University (29)
2024
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Modulating protein unfolding and refolding via the synergistic association of an anionic and a nonionic surfactant
Journal of Colloid and Interface Science, Vol. 672, pp. 244-255
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Stabilization of Non-Native Folds and Programmable Protein Gelation in Compositionally Designed Deep Eutectic Solvents
ACS Nano, Vol. 18, Núm. 28, pp. 18314-18326
2022
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Data for Hydration in Deep Eutectic Solvents Induces Non-monotonic Changes in the Conformation and Stability of Proteins
Zenodo
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Data for Hydration in Deep Eutectic Solvents Induces Non-monotonic Changes in the Conformation and Stability of Proteins
Zenodo
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Deep eutectic solvents for the preservation of concentrated proteins: the case of lysozyme in 1 : 2 choline chloride : glycerol
Green Chemistry, Vol. 24, Núm. 11, pp. 4437-4442
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Hydration in Deep Eutectic Solvents Induces Non-monotonic Changes in the Conformation and Stability of Proteins
Journal of the American Chemical Society, Vol. 144, Núm. 51, pp. 23657-23667
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Shear-induced nanostructural changes in micelles formed by sugar-based surfactants with varied anomeric configuration
Journal of Colloid and Interface Science, Vol. 606, pp. 328-336
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Topological Dynamics of Micelles Formed by Geometrically Varied Surfactants
Langmuir, Vol. 38, Núm. 33, pp. 10075-10080
2021
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Complex by design: Hydrotrope-induced micellar growth in deep eutectic solvents
Journal of Colloid and Interface Science, Vol. 581, pp. 292-298
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Long-Range Electrostatic Colloidal Interactions and Specific Ion Effects in Deep Eutectic Solvents
Journal of the American Chemical Society, Vol. 143, Núm. 35, pp. 14158-14168
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Molecular structure of maltoside surfactants controls micelle formation and rheological behavior
Journal of Colloid and Interface Science, Vol. 581, pp. 895-904
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Proteins in deep eutectic solvents: Structure, dynamics and interactions with the solvent
Advances in Botanical Research (Academic Press Inc.), pp. 69-94
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Studying the adsorption and desorption of surfactants onto proteins through the combination of in-situ dialysis and contrast variation SANS
Institut Laue-Langevin (ILL)
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Transforming data to information: A parallel hybrid model for real-time state estimation in lignocellulosic ethanol fermentation
Biotechnology and Bioengineering, Vol. 118, Núm. 2, pp. 579-591
2020
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An integrative toolbox to unlock the structure and dynamics of protein-surfactant complexes
Nanoscale Advances, Vol. 2, Núm. 9, pp. 4011-4023
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Morphology Modulation of Ionic Surfactant Micelles in Ternary Deep Eutectic Solvents
Journal of Physical Chemistry B, Vol. 124, Núm. 28, pp. 6004-6014
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Structural effects of flow on elongated alkylglycoside micelles
Institut Laue-Langevin (ILL)
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Towards a digital twin: a hybrid data-driven and mechanistic digital shadow to forecast the evolution of lignocellulosic fermentation
Biofuels, Bioproducts and Biorefining, Vol. 14, Núm. 5, pp. 1046-1060
2019
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Bayesian determination of the effect of a deep eutectic solvent on the structure of lipid monolayers
Physical Chemistry Chemical Physics, Vol. 21, Núm. 11, pp. 6133-6141
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Dataset for "Bayesian determination of the effect of a deep eutectic solvent on the structure of lipid monolayers"
University of Bath