Publicacións (84) Publicacións de VICTOR PEREIRA LESTAYO

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2026

  1. Correlation of Trace Mineral Status Between Cows and Their Calves: Insights from Paired Serum Samples

    Animals, Vol. 16, Núm. 6

2025

  1. Assessment of macroalgae and macroalgal extracts as a source of minerals in need of fine-tuning in multiple livestock production systems

    Animal Feed Science and Technology, Vol. 319

  2. Biomonitoring toxic and essential element accumulation in trout in the as pontes mine pit lake (NW Spain)

    Chemosphere, Vol. 374

  3. Identification of Patterns of Trace Mineral Deficiencies in Dairy and Beef Cattle Herds in Spain

    Animals, Vol. 15, Núm. 17

  4. Observance of the Atlantic Diet in a Healthy Population from Galicia (NW Spain): A Comparative Study Using a New Scale-Based Procedure to Assess Adherence

    Foods, Vol. 14, Núm. 15

2022

  1. Measuring haemolysis in cattle serum by direct UV–VIS and RGB digital image-based methods

    Scientific Reports, Vol. 12, Núm. 1

2021

  1. Influence of haemolysis on the mineral profile of cattle serum

    Animals, Vol. 11, Núm. 12

  2. Toxic and essential trace element concentrations in different tissues of extensively reared sheep in northern Spain

    Journal of Food Composition and Analysis, Vol. 96

2019

  1. Breeding for organic dairy farming: What types of cows are needed?

    Journal of Dairy Research, Vol. 86, Núm. 1, pp. 3-12

  2. Determination of essential and toxic elements in cattle blood: Serum vs plasma

    Animals, Vol. 9, Núm. 7

  3. Iron loading and secondary multi-trace element deficiency in a dairy herd fed silage grass grown on land fertilized with sewage sludge

    Environmental Science and Pollution Research, Vol. 26, Núm. 36, pp. 36978-36984

  4. Variation in trace element content between liver lobes in cattle. How important is the sampling site?

    Journal of Trace Elements in Medicine and Biology, Vol. 52, pp. 53-57

2018

  1. Importance of breed aptitude (beef or dairy) in determining trace element concentrations in bovine muscles

    Meat Science, Vol. 145, pp. 101-106

  2. Trace Element Concentrations in Beef Cattle Related to the Breed Aptitude

    Biological Trace Element Research, Vol. 186, Núm. 1, pp. 135-142

2017

  1. Concentraciones de oligoelementos en diferentes cortes comerciales de ternera en España

    Eurocarne: La revista internacional del sector cárnico, Núm. 255, pp. 61-66

  2. Las algas marinas son un ejemplo de nutrición sostenible en vacuno ecológico

    Albéitar: publicación veterinaria independiente, Núm. 210, pp. 38-40

  3. Los extractos vegetales son una alternativa natural a los antiobióticos

    Albéitar: publicación veterinaria independiente, Núm. 209, pp. 8-10

  4. Relationship between the essential and toxic element concentrations and the proximate composition of different commercial and internal cuts of young beef

    European Food Research and Technology, Vol. 243, Núm. 10, pp. 1869-1873

  5. Relationship of BCS prepartum with reproductive performance and lipomobilization in Holstein dairy cows

    Pakistan Veterinary Journal, Vol. 37, Núm. 2, pp. 215-219

  6. Subcellular distribution of hepatic copper in beef cattle receiving high copper supplementation

    Journal of Trace Elements in Medicine and Biology, Vol. 42, pp. 111-116