Publicacións (461) Publicacións de GUMERSINDO FEIJOO COSTA

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2026

  1. AWARE historic and 2024 characterization factors for Spain

    International Journal of Life Cycle Assessment, Vol. 31, Núm. 1-3

  2. Assessing CO2 capture and storage for the decarbonization of a Bulgarian cement plant from an environmental and economic perspective

    Carbon Capture Science and Technology, Vol. 19

  3. Closing the loop in agriculture: life cycle assessment from manure to hydrogen and biofertilizer

    Science of the Total Environment, Vol. 1011

  4. Design of a decision-support tool for achieving zero emissions ports

    Marine Policy, Vol. 184

  5. Enzyme-driven pathways for FDCA production: Environmental insights into a scalable and sustainable bioprocess

    Industrial Crops and Products, Vol. 240

  6. Mass Balances for Chemical Engineers

    De Gruyter

  7. Sustainability in the treatment of wastewater from canning industry effluents

    Water Resources and Industry, Vol. 35

  8. Towards sustainable livestock: Evaluating farm practices within a planetary boundaries perspective

    JOURNAL OF AGRICULTURE AND FOOD RESEARCH, Vol. 27

2025

  1. 15 years of IChemE-accredited degrees at the University of Santiago de Compostela: A description of the motivation, journey, and output

    Education for Chemical Engineers, Vol. 52, pp. 77-83

  2. Advancing waste valorization and end-of-life strategies in the bioeconomy through multi-criteria approaches and the safe and sustainable by design framework

    Renewable and Sustainable Energy Reviews, Vol. 207

  3. Agri-food waste to phenolic compounds: Life cycle and eco-efficiency assessments

    Journal of Environmental Management, Vol. 380

  4. As arestas da sustentabilidade

    Universidade de Santiago de Compostela, Edicicóns USC

  5. Assessing the environmental sustainability of decentralized photocatalytic treatment in healthcare facilities

    Environmental Technology and Innovation, Vol. 40

  6. Conceptual design and environmental evaluation of the Biorefinery approach for R-phycoerythrin extraction and purification

    New Biotechnology, Vol. 86, pp. 73-86

  7. Delving the potential of quercetin-grafted chitosan from a technological and environmental perspective

    Environmental Impact Assessment Review, Vol. 112

  8. Inclusive by design? Rethinking sustainability standards and certification schemes for smallholders

    Journal of Agriculture and Food Research, Vol. 24

  9. Key governance and sustainability indicators for certification systems: Bridging certification and policy frameworks in the bioeconomy

    Sustainable Production and Consumption, Vol. 56, pp. 156-181

  10. Large-scale commercial-grade volatile fatty acids production from sewage sludge and food waste: A holistic environmental assessment

    Environmental Science and Ecotechnology , Vol. 23

  11. Las aristas de la sostenibilidad

    Universidade de Santiago de Compostela

  12. Lignin as a renewable resource for bio-oil and oligomers production. An environmental perspective

    Environmental Technology and Innovation, Vol. 38