Publicacións nas que colabora con MARIA DEL PILAR CALO MATA (4)

2008

  1. Current applications and future trends of lactic acid bacteria and their bacteriocins for the biopreservation of aquatic food products

    Food and Bioprocess Technology, Vol. 1, Núm. 1, pp. 43-63

1997

  1. The genus Rhodosporidium: a potential source of beta-carotene.

    Microbiología (Madrid, Spain), Vol. 13, Núm. 1, pp. 67-70

1995

  1. Ketocarotenoids in halobacteria: 3‐hydroxy‐echinenone and trans‐astaxanthin

    Journal of Applied Bacteriology, Vol. 79, Núm. 3, pp. 282-285

  2. Mevalonic acid increases trans-astaxanthin and carotenoid biosynthesis in Phaffia rhodozyma

    Biotechnology Letters, Vol. 17, Núm. 6, pp. 575-578