Publications by the researcher in collaboration with Davinia Candia Balseiro (3)

2017

  1. Whey protein film properties as affected by ultraviolet treatment under alkaline conditions

    International Dairy Journal, Vol. 73, pp. 84-91

2016

  1. Effect of nanoclay and ethyl-Nα-dodecanoyl-l-arginate hydrochloride (LAE) on physico-mechanical properties of chitosan films

    LWT - Food Science and Technology, Vol. 72, pp. 206-214

  2. Effects of ultraviolet radiation on properties of films from whey protein concentrate treated before or after film formation

    Food Hydrocolloids, Vol. 55, pp. 189-199