Food Safety laboratory
LHICA-USC
Carmen
González Sotelo
Publications by the researcher in collaboration with Carmen González Sotelo (5)
2003
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Identification of gadoid fish species using DNA-based techniques
European Food Research and Technology, Vol. 217, Núm. 3, pp. 259-264
2002
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Identification of Cephalopod Species (Ommastrephidae and Loliginidae) in Seafood Products by Forensically Informative Nucleotide Sequencing (FINS)
Journal of Food Science, Vol. 67, Núm. 5, pp. 1672-1676
2001
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Identification of flatfish (Pleuronectiforme) species using DNA-based techniques
Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 10, pp. 4562-4569
1999
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The use of two-dimensional electrophoresis in the characterization of the water-soluble protein fraction of commercial flat fish species
European Food Research and Technology, Vol. 208, Núm. 5-6, pp. 342-348
1998
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Two-Dimensional Electrophoretic Study of the Water-Soluble Protein Fraction in White Muscle of Gadoid Fish Species
Journal of Agricultural and Food Chemistry, Vol. 46, Núm. 10, pp. 3991-3997