Publicacións (335) Publicacións nas que participase algún/ha investigador/a

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2025

  1. Association of oxygenation levels after successful mechanical thrombectomy under general anesthesia and 3-month functional outcome in patients with acute ischemic stroke: A prospective observational study

    Anaesthesia Critical Care and Pain Medicine, Vol. 44, Núm. 2

  2. Comparison of the prevalence of antimicrobial-resistant Escherichia coli, verotoxin-producing E. coli and enteropathogenic E. coli in griffon vultures (Gyps fulvus), cinereous vultures (Aegypius monachus) and red kites (Milvus milvus) fed in the wild and in a rescue centre

    Frontiers in Veterinary Science, Vol. 12

  3. Deletion of pcnB affects antibiotic susceptibility in resistant Escherichia coli by reducing copy number of ColE1-family plasmids

    Scientific Reports, Vol. 15, Núm. 1

  4. Outer Membrane Proteins as Vaccine Targets Against Lawsonia intracellularis in Piglets

    Vaccines, Vol. 13, Núm. 2

  5. Phenotypic and Genotypic Characterization of ESBL-, AmpC-, and Carbapenemase-Producing Klebsiella pneumoniae and High-Risk Escherichia coli CC131, with the First Report of ST1193 as a Causative Agent of Urinary Tract Infections in Human Patients in Algeria

    Antibiotics, Vol. 14, Núm. 5

  6. Whole-genome characterization and global phylogenetic comparison of cefotaxime-resistant Escherichia coli isolated from broiler chickens

    Journal of microbiology (Seoul, Korea), Vol. 63, Núm. 4, pp. e2412009

2024

  1. Comparative analysis of multidrug-resistant Klebsiella pneumoniae strains of food and human origin reveals overlapping populations

    International Journal of Food Microbiology, Vol. 413

  2. Comparative performance of two different detection chemistries of qPCR for their implementation in a same-day detection method to determine the presence of Shiga toxin–producing Escherichia coli in ready-to-eat salads

    LWT, Vol. 193

  3. Draft genome sequence of Klebsiella pneumoniae KLEB-33: a convergent biofilm hyperforming multiresistant strain belonging to the emerging ST16 lineage harboring multiple hypervirulence genes

    Microbiology Resource Announcements, Vol. 13, Núm. 4

  4. Effect of early vs. delayed extubation on functional outcome among patients with acute ischemic stroke treated with endovascular thrombectomy under general anesthesia: the prospective, randomized controlled EDESTROKE trial study protocol

    Trials, Vol. 25, Núm. 1

  5. Effects of Dietary Inclusion of Saccharina latissima and Ulva lactuca on Growth Performance and Gut Health in Growing Rabbits

    Agriculture (Switzerland), Vol. 14, Núm. 9

  6. Enhancing the Efficacy of Chloramphenicol Therapy for Escherichia coli by Targeting the Secondary Resistome

    Antibiotics, Vol. 13, Núm. 1

  7. Fluoroquinolone resistance in complicated urinary tract infections: association with the increased occurrence and diversity of Escherichia coli of clonal complex 131, together with ST1193

    Frontiers in Cellular and Infection Microbiology, Vol. 14

  8. Impact and Diversity of ESBL-Producing Klebsiella pneumoniae Recovered from Raw Chicken Meat Samples in Türkiye

    Antibiotics, Vol. 13, Núm. 1

  9. Informe del Comité Científico de la Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) sobre la programación de toma de muestras de peligros biológicos en los controles oficiales

    Revista del Comité Científico de la AESAN, Núm. 39, pp. 63-87

  10. Informe del Comité Científico de la Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) sobre los criterios microbiológicos para Vibrio cholerae aplicables, como medidas adicionales de control en los puestos de control fronterizos, a langostinos y otros productos de la pesca congelados importados

    Revista del Comité Científico de la AESAN, Núm. 39, pp. 11-45

  11. Klebsiella pneumoniae arms itself: poultry food chain drives spread and evolution of mcr-1.26-IncX4 plasmids

    Microbiology Spectrum

  12. Moving towards on-site detection of Shiga toxin-producing Escherichia coli in ready-to-eat leafy greens

    Current Research in Food Science, Vol. 8

  13. Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the microbiological criteria for Vibrio cholerae, as additional control measures at border control posts, applicable to imported frozen prawns and other fishery products

    Food Risk Assess Europe, Vol. 2, Núm. 2

2023

  1. Effect of phage vB_EcoM_FJ1 on the reduction of ETEC O9:H9 infection in a neonatal pig cell line

    Veterinary research, Vol. 54, Núm. 1, pp. 26