Research lines

  • Analytical methods for STEC/VTEC detection and other categories of diarrheagenic E. coli in foods (meat, dairy products and vegetables) and clinical samples. Detection of STEC/VTEC O104:H4, O157:H7 and others serotypes by conventional and real-time PCR.
  • E. coli vaccines.
  • Intimin typing by PCR and DNA sequencing of eae gene of the LEE pathogenicity island.
  • Molecular typing by PFGE and MLST.
  • Pathogenesis, diagnostic and molecular typing of verocytotoxigenic Escherichia coli (VTEC/STEC) O104:H4, O157:H7, O26:H11, O103:H2, O111:H8, O121:H19, O145:H- and other serotypes. Detection in clinical samples and food.
  • Pathogenesis, epidemiology and microbiological diagnostic of E. coli strains that cause infections in humans and animals. STEC/VTEC, ETEC, EPEC, EIEC, EAggEC, AEEC, AIEC, ExPEC
  • Serotypes, virulence genes and molecular typing of E.coli producing extended-spectrum beta-lactamases (ESBL). Characterization of the intercontinental emergence clone O25:H4-ST131 producing CTX-M-15.
  • Serotypes, virulence genes and molecular typing of extraintestinal pathogenic Escherichia coli (ExPEC).
  • Spanish National Reference Laboratory for the Detection of E. coli in Food (AESAN, Ministerio de Sanidad).