Characterization of Polyester Coatings Intended for Food Contact by Different Analytical Techniques and Migration Testing by LC-MSn

  1. Lestido-Cardama, A.
  2. Vázquez-Loureiro, P.
  3. Sendón, R.
  4. Bustos, J.
  5. Santillana, M.I.
  6. Losada, P.P.
  7. de Quirós, A.R.B.
Zeitschrift:
Polymers

ISSN: 2073-4360

Datum der Publikation: 2022

Ausgabe: 14

Nummer: 3

Art: Artikel

DOI: 10.3390/POLYM14030487 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus