Effect of the addition of pronase E on the proteolysis in dry fermented sausages
- Díaz, O.
- Fernández, M.
- García de Fernando, G.D.
- de la Hoz, L.
- Ordóñez, J.A.
ISSN: 0309-1740
Year of publication: 1993
Volume: 34
Issue: 2
Pages: 205-216
Type: Article