Identification and classification of seafood-borne pathogenic and spoilage bacteria: 16S rRNA sequencing versus MALDI-TOF MS fingerprinting

  1. Böhme, K.
  2. Fernández-No, I.C.
  3. Pazos, M.
  4. Gallardo, J.M.
  5. Barros-Velázquez, J.
  6. Cañas, B.
  7. Calo-Mata, P.
Journal:
Electrophoresis

ISSN: 0173-0835 1522-2683

Year of publication: 2013

Volume: 34

Issue: 6

Pages: 877-887

Type: Article

DOI: 10.1002/ELPS.201200532 GOOGLE SCHOLAR