Agrupación estratégica de I+D+i
Agrupación Estratégica en Gestión y Producción sostenible de Biorrecursos (BioReDes)
Publicaciones (273) Publicaciones en las que ha participado algún/a investigador/a
2022
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Digenea nana sp. nov. (Rhodomelaceae, Rhodophyta), a new turf-forming, coral reef species from the Western Tropical Atlantic
Phycologia, Vol. 61, Núm. 4, pp. 444-451
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Lophosiphonia obscura and Polysiphonia sukatarii sp. nov. (Rhodomelaceae, Rhodophyta) from mesohaline Lake Bafa, Turkey
Phycologia, Vol. 61, Núm. 3, pp. 265-273
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3D-printed titanium cages without bone graft outperform PEEK cages with autograft in an animal model
Spine Journal, Vol. 22, Núm. 6, pp. 1016-1027
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A Highly Unstable and Elusive Plasmid That Encodes the Type III Secretion System Is Necessary for Full Virulence in the Marine Fish Pathogen Photobacterium damselae subsp. piscicida
International Journal of Molecular Sciences, Vol. 23, Núm. 9
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A genome-wide atlas of antibiotic susceptibility targets and pathways to tolerance
Nature Communications, Vol. 13, Núm. 1
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A green method for removing chromium (VI) from aqueous systems using novel silicon nanoparticles: Adsorption and interaction mechanisms
Environmental Research, Vol. 213
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A holistic methodology for hydrokinetic energy site selection
Applied Energy, Vol. 317
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A nop56 Zebrafish Loss-of-Function Model Exhibits a Severe Neurodegenerative Phenotype
Biomedicines, Vol. 10, Núm. 8
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A novel phenolic derivative inhibits AHL-dependent quorum sensing signaling in Pseudomonas aeruginosa
Frontiers in Pharmacology, Vol. 13
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A single genomic region involving a putative chromosome rearrangement in flat oyster (Ostrea edulis) is associated with differential host resilience to the parasite Bonamia ostreae
Evolutionary Applications, Vol. 15, Núm. 9, pp. 1408-1422
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A2 Milk: New Perspectives for Food Technology and Human Health
Foods, Vol. 11, Núm. 16
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Active packaging film of chitosan and Santalum album essential oil: Characterization and application as butter sachet to retard lipid oxidation
Food Packaging and Shelf Life, Vol. 34
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Adherence to and knowledge about the Atlantic Diet pattern in the senior population of the Galician region (NW-Spain)
Journal of Functional Foods, Vol. 91
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Amoxicillin Retention/Release in Agricultural Soils Amended with Different Bio-Adsorbent Materials
Materials, Vol. 15, Núm. 9
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An Evaluation of the Pathogenic Potential, and the Antimicrobial Resistance, of Salmonella Strains Isolated from Mussels
Microorganisms, Vol. 10, Núm. 1
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An evaluation of the genetic connectivity and temporal stability of the blue and red shrimp Aristeus antennatus: a case study of spawning females’ grounds in the Western Mediterranean Sea
Hydrobiologia, Vol. 849, Núm. 9, pp. 2043-2055
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Analysis of the chemical compositions of six essential oils and evaluation of their antioxidant and antibacterial activities against some drug-resistant bacteria in aquaculture
Journal of HerbMed Pharmacology, Vol. 11, Núm. 3, pp. 401-408
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Animal board invited review: Widespread adoption of genetic technologies is key to sustainable expansion of global aquaculture
Animal, Vol. 16, Núm. 10
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Antimicrobial Activity of Red Alga Flour (Gelidium sp.) and Its Effect on Quality Retention of Scomber scombrus during Refrigerated Storage
Foods, Vol. 11, Núm. 7
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Antimicrobial and antioxidant effect of lyophilized Fucus spiralis addition on gelatin film during refrigerated storage of mackerel
Food Control, Vol. 131