Publicacións en colaboración con investigadores/as de Universidade de Vigo (168)

2024

  1. Applying a water-energy-food nexus approach to seafood products from the European Atlantic area

    Journal of Cleaner Production, Vol. 442

  2. Exploiting UPO versatility to transform rutin in more soluble and bioactive products

    New Biotechnology, Vol. 83, pp. 197-204

  3. Fishing with science: Measures to mitigate the impacts of climate change on small-scale fisheries in Galicia (Spain)

    Marine Policy

  4. Impacts of the COVID-19 pandemic on the Spanish seafood sector

    Marine Policy, Vol. 169

  5. Manganese diagenesis in different geochemical environments of the ria de Vigo (Galicia, NW Iberian Peninsula)

    Marine Geology, Vol. 470

  6. The cofradías’ role within the Fisheries Local Action Groups system: Implications for small-scale fisheries in Galicia (Spain)

    Sociologia Ruralis, Vol. 64, Núm. 3, pp. 415-444

  7. Tris(2-hydroxyethyl)ammonium-Based Protic “Ionic Liquids”: Synthesis and Characterization

    Journal of Chemical and Engineering Data, Vol. 69, Núm. 10, pp. 3427-3434

2023

  1. Advancing interdisciplinary knowledge for ocean sustainability

    NPJ Ocean Sustainability

  2. Avoiding acid crash: From apple pomace hydrolysate to butanol through acetone-butanol-ethanol fermentation in a zero-waste approach

    Waste Management, Vol. 164, pp. 47-56

  3. Building climate resilience, social sustainability and equity in global fisheries

    NPJ Ocean Sustainability, Vol. 2, Núm. 1

  4. Disentangling interactions between seagrasses and small-scale fisheries using scientific and local traditional knowledge

    Marine Policy, Vol. 155

  5. Fungal-bacterial associations in urban allotment garden soils

    Applied Soil Ecology, Vol. 188

  6. High risk water pollution hazards affecting Aveiro coastal lagoon (Portugal) – A habitat risk assessment using InVEST

    Ecological Informatics, Vol. 76

  7. Identifying sustainability priorities among value chain actors in artisanal common octopus fisheries

    Reviews in Fish Biology and Fisheries, Vol. 33, Núm. 3, pp. 669-698

  8. Mammal and tree diversity accumulate different types of soil organic matter in the northern Amazon

    iScience, Vol. 26, Núm. 3

  9. Mammal traits and soil biogeochemistry: Functional diversity relates to composition of soil organic matter

    Ecology and Evolution, Vol. 13, Núm. 8

  10. Microwave-assisted autohydrolysis of avocado seed for the recovery of antioxidant phenolics and glucose

    Bioresource Technology, Vol. 385

  11. State-of-the-Art Technologies for Production of Biochemicals from Lignocellulosic Biomass

    Biorefinery: A Sustainable Approach for the Production of Biomaterials, Biochemicals and Biofuels (Springer Nature), pp. 111-150

  12. Study of the microbiota associated to Ruditapes decussatus and Ruditapes philippinarum clams by 16S rRNA metabarcoding, dilution to extinction, and culture-based techniques

    Hydrobiologia, Vol. 850, Núm. 17, pp. 3763-3775

  13. Testing the Effect of Relative Pollen Productivity on the REVEALS Model: A Validated Reconstruction of Europe-Wide Holocene Vegetation

    Land, Vol. 12, Núm. 5