Departamento
Departamento de Química Analítica, Nutrición e Bromatoloxía
Publicacións (5) Publicacións nas que participase algún/ha investigador/a
2024
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Corrigendum to “Analysis of minerals in honey and their nutritional implications”, [J. Food Compos. Anal., vol. 136, December 2024, 106733] (Journal of Food Composition and Analysis (2024) 136, (S0889157524007671), (10.1016/j.jfca.2024.106733))
Journal of Food Composition and Analysis
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Editorial: Next generation sequencing: applications in foodborne pathogens
Frontiers in Microbiology
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Food Environment and Its Effects on Human Nutrition and Health
Nutrients
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Letter to the editor regarding Collard et al. (2023): “Persistence and mobility (defined as organic-carbon partitioning) do not correlate to the detection of substances found in surface and groundwater: Criticism of the regulatory concept of persistent and mobile substances”
Science of the Total Environment
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The European Union Ban on Microplastics Includes Artificial Turf Crumb Rubber Infill: Other Nations Should Follow Suit
Environmental Science and Technology