Publicacións nas que colabora con Eduardo Entrena Barbero (15)

2024

  1. A material flow or life cycle analysis perspective for the Water-Energy-Food nexus assessment of organisations? A comparative study

    Future Foods, Vol. 10

  2. Applying a water-energy-food nexus approach to seafood products from the European Atlantic area

    Journal of Cleaner Production, Vol. 442

  3. Embedding Water-Energy-Food nexus and circularity assessment for organization benchmarking: A case study for dairy farms

    Waste Management, Vol. 189, pp. 410-420

  4. Furcellaria lumbricalis macroalgae cascade biorefinery: a Life Cycle Assessment study in the Baltic Sea Region

    Journal of Cleaner Production, Vol. 478

  5. Integrating circularity as an essential pillar of dairy farm sustainability

    Journal of Cleaner Production, Vol. 458

  6. Water-energy-food nexus ecolabel for the hotels, restaurants and catering sector

    Sustainable Production and Consumption, Vol. 50, pp. 391-404

2023

  1. Addressing environmental and economic impacts in the sustainable production profile of organic canned pickled mussels

    Cleaner Environmental Systems, Vol. 11

  2. Methodological guidelines for the calculation of a Water-Energy-Food nexus index for seafood products

    Science of the Total Environment, Vol. 877

  3. Water-Energy-Food nexus index proposal as a sustainability criterion on dairy farms

    Science of the Total Environment, Vol. 874

2022

  1. Achieving Sustainability of the Seafood Sector in the European Atlantic Area by Addressing Eco-Social Challenges: The NEPTUNUS Project

    Sustainability (Switzerland), Vol. 14, Núm. 5

  2. Blue carbon accounting as metrics to be taken into account towards the target of GHG emissions mitigation in fisheries

    Science of the Total Environment, Vol. 847

  3. Coupling Material Flow Analysis and Network DEA for the evaluation of eco-efficiency and circularity on dairy farms

    Sustainable Production and Consumption, Vol. 31, pp. 805-817

  4. Puntuación del nexo agua-energía-alimentación (AEA) para los productos del mar en el marco de una ecoetiqueta holística armonizada

    Retos del cambio climático: impactos, mitigación y adaptación : aportaciones presentadas en el XII Congreso de la Asociación Española de Climatología, celebrado en Santiago de Compostela entre el 19 y el 21 de octubre de 2022 (Asociación Española de Climatología), pp. 721-731

  5. Sustainable non-isocyanate polyurethanes bio-adhesives for engineered wood panels are revealed as promising candidates to move from formaldehyde-based alternatives

    Journal of Environmental Chemical Engineering, Vol. 10, Núm. 1

2021

  1. Evaluating the carbon footprint of a Spanish city through environmentally extended input output analysis and comparison with life cycle assessment

    Science of the Total Environment, Vol. 762