NOELIA
PEREZ RODRIGUEZ
Forscherin in der Zeit 2018-2019
María Inmaculada
Franco Matilla
Publikationen, an denen er mitarbeitet María Inmaculada Franco Matilla (1)
2013
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Effect of blanching methods and frozen storage on some quality parameters of turnip greens (" grelos")
LWT - Food Science and Technology, Vol. 51, Núm. 1, pp. 383-392