Publikationen, an denen er mitarbeitet Paloma Herbello Hermelo (31)

2023

  1. Quantitative titanium imaging in fish tissues exposed to titanium dioxide nanoparticles by laser ablation-inductively coupled plasma-mass spectrometry

    Microchimica Acta, Vol. 190, Núm. 8

  2. Single-cell ICP-MS for studying the association of inorganic nanoparticles with cell lines derived from aquaculture species

    Analytical and Bioanalytical Chemistry, Vol. 415, Núm. 17, pp. 3399-3413

2022

  1. Antibodies against 4 Atypical Post-Translational Protein Modifications in Patients with Rheumatoid Arthritis

    Diagnostics, Vol. 12, Núm. 2

  2. Exploiting dynamic reaction cell technology for removal of spectral interferences in the assessment of Ag, Cu, Ti, and Zn by inductively coupled plasma mass spectrometry

    Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 187

  3. Metal Content in Textile and (Nano)Textile Products

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 2

  4. Single-particle inductively coupled plasma mass spectrometry using ammonia reaction gas as a reliable and free-interference determination of metallic nanoparticles

    Talanta, Vol. 242

  5. Study Design on the Presence of Metals in Moisturisers, and Compliance with Regulation (EC) No. 1223/2009 of the European Parliament and of the Council of the European Union, on Cosmetic Products

    Cosmetics, Vol. 9, Núm. 4

  6. spICP-MS assessment of ZnONPs and TiO2NPs in moisturisers after a tip sonication sample pre-treatment

    Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 193

  7. spICP-MS characterisation of released silver nanoparticles from (nano)textile products

    Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 195

2021

  1. Bioavailability of Aflatoxins in Cultured Fish and Animal Livers Using an in Vitro Dialyzability Approach

    Journal of Agricultural and Food Chemistry, Vol. 69, Núm. 38, pp. 11451-11460

  2. Biopersistence rate of metallic nanoparticles in the gastro-intestinal human tract (stage 0 of the EFSA guidance for nanomaterials risk assessment)

    Food Chemistry, Vol. 360

  3. Mercury speciation in edible seaweed by liquid chromatography - Inductively coupled plasma mass spectrometry after ionic imprinted polymer-solid phase extraction

    Talanta, Vol. 224

2019

  1. Determination and characterization of silver nanoparticles in bivalve molluscs by ultrasound assisted enzymatic hydrolysis and sp-ICP-MS

    Microchemical Journal, Vol. 148, pp. 652-660

  2. Discrete sampling based-flow injection as an introduction system in ICP-MS for the direct analysis of low volume human serum samples

    Talanta, Vol. 199, pp. 220-227

  3. Enzymatic hydrolysis as a sample pre-treatment for titanium dioxide nanoparticles assessment in surimi (crab sticks) by single particle ICP-MS

    Talanta, Vol. 195, pp. 23-32

  4. Possibilities of single particle—ICP-MS for determining/characterizing titanium dioxide and silver nanoparticles in human urine

    Journal of Trace Elements in Medicine and Biology, Vol. 54, pp. 55-61

  5. Silver nanoparticles assessment in moisturizing creams by ultrasound assisted extraction followed by sp-ICP-MS

    Talanta, Vol. 197, pp. 530-538

  6. Size exclusion chromatography – Inductively coupled plasma – Mass spectrometry for determining metal-low molecular weight compound complexes in natural wines

    Talanta, Vol. 195, pp. 558-565

2018

  1. In vitro human bioavailability of major, trace and ultra-trace elements in Chilean ‘natural' wines from Itata Valley

    Food and Function, Vol. 9, Núm. 10, pp. 5381-5389

  2. Polyphenol bioavailability in nuts and seeds by an in vitro dialyzability approach

    Food Chemistry, Vol. 254, pp. 20-25