Publications in collaboration with researchers from Instituto Politécnico de Bragança (2)

2014

  1. Effect of the Extraction Technique and Operational Conditions on the Recovery of Bioactive Compounds from Chestnut (Castanea sativa) Bur and Shell

    Separation Science and Technology (Philadelphia), Vol. 49, Núm. 2, pp. 267-277

2013

  1. Influence of solvent on the antioxidant and antimicrobial properties of walnut (Juglans regia L.) green husk extracts

    Industrial Crops and Products, Vol. 42, Núm. 1, pp. 126-132