Publications by the researcher in collaboration with Luana Cristina dos Santos (2)

2021

  1. Comparison of different extraction methods of Brazilian “pacová” (Renealmia petasites Gagnep.) oilseeds for the determination of lipid and terpene composition, antioxidant capacity, and inhibitory effect on neurodegenerative enzymes

    Food Chemistry: X, Vol. 12

  2. Selective extraction of piceatannol from passiflora edulis by‐products: Application of hsps strategy and inhibition of neurodegenerative enzymes

    International Journal of Molecular Sciences, Vol. 22, Núm. 12