Food Safety laboratory
LHICA-USC
Universidad de la República
Montevideo, UruguayPublications in collaboration with researchers from Universidad de la República (2)
2016
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Synthesis of oligosaccharides derived from lactulose (OsLu) using soluble and immobilized Aspergillus oryzae β-Galactosidase
Frontiers in Bioengineering and Biotechnology, Vol. 4, Núm. MAR
2009
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Characterization of galactosyl derivatives obtained by transgalactosylation of lactose and different polyols using immobilized β-galactosidase from Aspergillus oryzae
Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 23, pp. 11302-11307