Performance of Starch Gels on In Vitro Enzymatic Hydrolysis Assessed by Rheological Methodologies

  1. Santamaria, M.
  2. Montes, L.
  3. Garzon, R.
  4. Moreira, R.
  5. Rosell, C.M.
Journal:
Starch/Staerke

ISSN: 1521-379X,  0038-9056

Year of publication: 2023

Volume: 75

Issue: 1-2

Type: Article

DOI: 10.1002/STAR.202200189 GOOGLE SCHOLAR
Data source: Scopus