Combination of Recombinase Polymerase Amplification with SYBR Green I for naked-eye, same-day detection of Escherichia coli O157:H7 in ground meat

  1. Azinheiro, S.
  2. Roumani, F.
  3. Rodríguez-Lorenzo, L.
  4. Carvalho, J.
  5. Prado, M.
  6. Garrido-Maestu, A.
Zeitschrift:
Food Control

ISSN: 0956-7135

Datum der Publikation: 2022

Ausgabe: 132

Art: Artikel

DOI: 10.1016/J.FOODCONT.2021.108494 GOOGLE SCHOLAR