Changes in protein, carbohydrates and gross energy in the marine microalga Dunaliella tertiolecta (Butcher) by nitrogen concentrations as nitrate, nitrite and urea

  1. Fabregas, J.
  2. Abalde, J.
  3. Cabezas, B.
  4. Herrero, C.
Zeitschrift:
Aquacultural Engineering

ISSN: 0144-8609

Datum der Publikation: 1989

Ausgabe: 8

Nummer: 4

Seiten: 223-239

Art: Artikel

DOI: 10.1016/0144-8609(89)90011-3 GOOGLE SCHOLAR