Application of bacteriophages during depuration reduces the load of Salmonella Typhimurium in cockles

  1. Pereira, C.
  2. Moreirinha, C.
  3. Rocha, R.J.M.
  4. Calado, R.
  5. Romalde, J.L.
  6. Nunes, M.L.
  7. Almeida, A.
Journal:
Food Research International

ISSN: 1873-7145 0963-9969

Year of publication: 2016

Volume: 90

Pages: 73-84

Type: Article

DOI: 10.1016/J.FOODRES.2016.10.031 GOOGLE SCHOLAR

Sustainable development goals