Ultraviolet/visible/near-infrared spectral analysis and chemometric tools for the discrimination of wines between subzones inside a controlled designation of origin: A case study of Rías Baixas

  1. Martelo-Vidal, M.J.
  2. Domínguez-Agis, F.
  3. Vázquez, M.
Revista:
Australian Journal of Grape and Wine Research

ISSN: 1322-7130 1755-0238

Ano de publicación: 2013

Volume: 19

Número: 1

Páxinas: 62-67

Tipo: Artigo

DOI: 10.1111/AJGW.12003 GOOGLE SCHOLAR