Mixed-mode solid-phase extraction followed by acetylation and gas chromatography mass spectrometry for the reliable determination of trans-resveratrol in wine samples

  1. Montes, R.
  2. García-López, M.
  3. Rodríguez, I.
  4. Cela, R.
Zeitschrift:
Analytica Chimica Acta

ISSN: 0003-2670 1873-4324

Datum der Publikation: 2010

Ausgabe: 673

Nummer: 1

Seiten: 47-53

Art: Artikel

DOI: 10.1016/J.ACA.2010.05.021 GOOGLE SCHOLAR