Quality changes of farmed blackspot seabream (Pagellus bogaraveo) subjected to slaughtering and storage under flow ice and ozonised flow ice

  1. Álvarez, V.
  2. Feás, X.
  3. Barros-Velázquez, J.
  4. Aubourg, S.P.
Revista:
International Journal of Food Science and Technology

ISSN: 0950-5423,  1365-2621

Ano de publicación: 2009

Volume: 44

Número: 8

Páxinas: 1561-1571

Tipo: Artigo

DOI: 10.1111/J.1365-2621.2008.01836.X GOOGLE SCHOLAR
Fonte de datos: Scopus