Publications (118) Publications in which a researcher has participated

2017

  1. A Developmental Study of the Cerebellar Nucleus in the Catshark, a Basal Gnathostome

    Brain, Behavior and Evolution, Vol. 89, Núm. 1, pp. 1-14

  2. A educación como instrumento de benestar nos servizos sociais

    Revista galega de educación, Núm. 67, pp. 12-15

  3. A mediação de equipamentos para a educação ambiental do Eixo Atlântico na relação comunidade-dieta-alterações climáticas

    AmbientalMente sustentable: Revista científica galego-lusófona de educación ambiental, Vol. 23, Núm. 1, pp. 107-117

  4. A problemática ambiental, en clave de xénero, no alumnado en centros de Educación Secundaria de Galicia e República Dominicana

    Transformando dende a universidade: V Xornada Universitaria Galega en Xénero, XUGeX

  5. A proteomic analysis of the iron response of Photobacterium damselae subsp. damselae reveals metabolic adaptations to iron levels changes and novel potential virulence factors

    Veterinary Microbiology, Vol. 201, pp. 257-264

  6. A rede de hortas municipais de Santiago de Compostela (Galiza) e as súas implicacións para a educación ambiental

    AmbientalMente sustentable: Revista científica galego-lusófona de educación ambiental, Vol. 23, Núm. 1, pp. 141-163

  7. A simple and sensitive approach to quantify methyl farnesoate in whole arthropods by matrix-solid phase dispersion and gas chromatography–mass spectrometry

    Journal of Chromatography A, Vol. 1508, pp. 158-162

  8. Accurate determination of 3-alkyl-2-methoxypyrazines in wines by gas chromatography quadrupole time-of-flight tandem mass spectrometry following solid-phase extraction and dispersive liquid–liquid microextraction

    Journal of Chromatography A, Vol. 1515, pp. 30-36

  9. Acuicultura sostenible: de la quimioterapia a la vacunación : discurso de ingreso como académica de número

    Nino-Centro de Impresión Digital

  10. Assessment of quinoxyfen phototransformation pathways by liquid chromatography coupled to accurate mass spectrometry

    Analytical and Bioanalytical Chemistry, Vol. 409, Núm. 11, pp. 2981-2991

  11. Association of maternal weight with FADS and ELOVL genetic variants and fatty acid levels-The PREOBE follow-up

    PLoS ONE, Vol. 12, Núm. 6

  12. Biotecnología de microalgas: un campo en expansión

    SEM@foro, Núm. 64, pp. 40-41

  13. Chromosomeencoded hemolysin, phospholipase, and collagenase in plasmidless isolates of Photobacterium damselae subsp. damselae contribute to virulence for fish

    Applied and Environmental Microbiology, Vol. 83, Núm. 11

  14. Chronic effects of triclocarban in the amphipod Gammarus locusta: Behavioural and biochemical impairment

    Ecotoxicology and Environmental Safety, Vol. 135, pp. 276-283

  15. Climate literacy among university students in Mexico and Spain: Influence of scientific and popular culture in the representation of the causes of climate change

    International Journal of Global Warming, Vol. 12, Núm. 3-4, pp. 448-467

  16. Combined antiparasitic and anti-inflammatory effects of the natural polyphenol curcumin on turbot scuticociliatosis

    Journal of Fish Diseases, Vol. 40, Núm. 2, pp. 205-217

  17. Comparative phenotypic and genotypic analysis of edwardsiella isolates from different hosts and geographic origins, with emphasis on isolates formerly classified as E. tarda, and evaluation of diagnostic methods

    Journal of Clinical Microbiology, Vol. 55, Núm. 12, pp. 3466-3491

  18. Comunidades resilientes ante el cambio climático. Conexión entre la educación ambiental y el movimiento en transición

    Educación, salud y TIC en contextos multiculturales: nuevos espacios de intervención (Universidad de Almería), pp. 809-821

  19. Comunidades resilientes ante el cambio climático: Conexión entre la educación ambiental y el movimiento en transición

    Libro de actas VII Congreso Internacional de Educación Intercultural: Educación, Salud y TIC desde una perspectiva transcultural

  20. Conditioning of the European flat oyster (Ostrea edulis, Linnaeus 1758): effect of food ration

    Aquaculture Research, Vol. 48, Núm. 8, pp. 4363-4370